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Eco Inspo

29 Apr Plant Based Masoor Dal Tadka Recipe

This plant-based Masoor Dal Tadka recipe is fast, easy and medicinal. Perfect for both beginners and experienced cooks, it makes for delicious comfort food!

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22 Apr Easy Vegan Cupcake Recipe | Vegan Lemon Blueberry Cupcakes

These vegan cupcakes are the perfect combination of a juicy and delicate blueberry cupcake with a sweet and slightly lemony frosting. They are really easy to make and a perfect recipe for beginners.

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17 Apr Easy Ice Cream Sandwich Recipe | Vegan Protein Cookies & Frosting

These vegan Protein Cakester Copycats by @itstheveganbean are the perfect bake to give you that extra bit of protein in a tasty sandwich treat! With your choice of plant-based buttercream or ice cream. 

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07 Apr Healthy Smoothie Bowl Recipe | Banana Nice-Cream Recipe

This healthy smoothing recipe has been created by the wonderful Kristine Bergfelde (@kristine.bergfelde) who makes delicious plant based recipes from her home in York. 

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04 Sep Zero Waste, Vegan and Gluten Free Sourdough Bread Recipe

In the spirit of Zero Waste Week we decided to try our hands at zero waste, vegan, gluten free, soy free, allergen free and wholegrain sourdough bread! It turned out delicious and we wanted to share the recipe with you all.

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10 Jul Make vegan arancini with us - Arancini recipe with photos

Inspired by our recent trip to Lake Maggiore in Italy, we decided to make some vegan arancini, perfect for the summer evenings we’ve been lucky enough to have recently. Arancini is a traditional Italian dish consisting of stuffed rice balls which are coated with bread crumbs and then deep fried.

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