This reed diffuser is made from natural fragrance oils and comes in nine different scents:
Bay & Rosemary - This blend of bay & rosemary fragrance oils is uplifting and relaxing.
Bergamot & Patchouli - With citrus, bergamot and vetiver leading into a herbal base of patchouli and sandalwood.
Citrus Basil - Strong zesty scent with citrus aromas. Undertones of vetiver and sandalwood create a strong, natural scent which lingers for hours.
Cucumber & Earl Grey - A scent for anyone who loves fresh, musky aromas.
Elderflower & Gooseberry - A floral scent with undertones of earthy sweetness.
Fig - Light undertones of juicy fig, black currant and leafy greens with a trace aftertaste of creamy sandalwood, cedar and black amber.
Pomegranate - This scent exudes a strong smell of pink pepper, cardamom, lime & lemon with fruity notes of apple, plum and raspberry on a base of amber tobacco, cedarwood and musks.
Rhubarb & Mint - Sweet and refreshing with earthy undertones.
Sea Salt - A clean, refreshing scent enhanced by touches of cyclamen and water lily with undertones of amber, patchouli and musk.
Size - 100ml.
Ingredients - Diffuser base oil and natural fragance oils*.
*Vegan and cruelty free.
Product Packaging - Contained in a recycled 100ml glass bottle along with 8 natural fibre reeds.
Kitchen Scents is a natural home fragrance brand run by Lucy who makes all the candles, wax melts and reed diffusers by hand using premium soy wax and the finest fragrance oils. Inspired by the aromas found in her kitchen, Lucy continues to develop her range sourcing the most natural scents possible. Being mindful of the environment, Lucy has created a zero-waste product which is also reflected in the packaging.
Packaging - Brown cardboard box, tissue paper, ribbon, biodegradable packing peanuts and tape.
Delivery - 3-5 working days delivery time.